CROCK POT ROOT BEER MOONSHINE RECIPE

CROCK-POT ROOT BEER MOONSHINE + 

Ingredients 

10 Cups Water 

2 1/2 Cups Granulated Sugar

1/2 Cup Brown Sugar Packed

1 Tablespoon Pure Vanilla Extract 

4 Tablespoons Root Beer Extract 

1 Liter Everclear Grain Alcohol Or Vodka 

Add water, granulated sugar, brown sugar, and pure vanilla extract to a 4 quart or larger slow cooker. 

Cover and cook on HIGH for 2 hours, stirring occasionally. 

Turn off or unplug the slow cooker and stir in the root beer extract. Allow the liquid to cool completely and then mix in the Everclear or vodka. 

Ladle mixture into clean canning jars with lids and rings in a cool dark place. Drink responsibly!